Vietnamese Coffee Cream Puff

espresso cremeux / condensed milk chantilly / espresso jelly / signature crispy choux

first released in February 2014 to celebrate valentine's day, and quickly became a fan favourite taking on a variety of different forms, including this look that dropped in October 2018

all of our cream puffs are hand-made and filled fresh each day, and must be kept refrigerated. for the best experience, we suggest enjoying them on the day of pickup.

*** only available between OCTOBER 8-12 for pickup in-store ***