caramel chantilly / salted caramel / caramel mousse / flaked sea salt / signature crispy choux
first released as part of our OG cream puff menu on September 1, 2012, with this updated version dropping in October 2016
all of our cream puffs are hand-made and filled fresh each day, and must be kept refrigerated. for the best experience, we suggest enjoying them on the day of pickup.
*** only available between OCTOBER 22-26 for pickup in-store ***