Assistant Chocolatier
ASSISTANT CHOCOLATIER
Full-Time | Vancouver, BC
THE ROLE:
We're looking for a cook or pastry professional to join our production team and support our chocolatiers. You'll handle the groundwork that keeps production moving, including scaling recipes, preparing components, polishing moulds and producing our bars. Successful candidates will be consistent, precise, and comfortable working at pace.
IN OUR DREAM SCENARIO, YOU HAVE:
- Culinary or pastry school training, or at least 1 year in a professional kitchen
- Good kitchen habits: clean, organized, and efficient with your time
- The discipline to follow recipes and SOPs exactly, every time
- Chocolate or confectionery experience (a plus, not required)
- The stamina for full 10-hour shifts on your feet, and the ability to lift up to 20 kg
PRODUCTION DUTIES:
- Scale and weigh recipes accurately for daily production
- Prepare ganaches, caramels, inclusions and other components
- Clean and polish moulds to our standards
- Produce our chocolate bars
- Follow our SOPs and FOODSAFE standards, and keep the kitchen clean and organized
- Pitch in on packaging and fulfillment during the holiday rush
THE DETAILS:
Full-time, four 10-hour shifts per week, Tuesday to Saturday. $20 to $22/hour, depending on experience. Tips and a staff discount, plus the occasional sweet treat.
To apply, email your resume and a few lines about your kitchen experience to info@beta5chocolates.com.
